The Tea Practitioner’s Silver Needle – Spring 2019 | Tea Review
Over the years, I have grown to enjoy aged white teas! I was especially interested in this white tea as it comes from Mount Kilimanjaro!
Over the years, I have grown to enjoy aged white teas! I was especially interested in this white tea as it comes from Mount Kilimanjaro!
In my quest to learn more about tea, I was drawn to this sample pack since it contained four teas from the same farm, but picked and processed during different…
Since spring is here, I wanted to have a green tea because the grassy and vegetal notes remind me of the season!
Tea provided for review I was craving black tea and this one smelled lovely! I really liked the dark twisted leaves and sweet earthy aroma.
Over the last few years, I’ve been working on developing my knowledge of tea processing. Side-by-side comparisons can be hard to come by, so I was happy when I saw…
Lately, I’ve been learning to appreciate white tea and its nuances. So, I wanted to compare two aged white teas and see the differences.
I’ve only had yellow teas a handful of times. Therefore, I really wanted to give this a taste!
It is hard to believe that it has already been exactly 5 years today that I started Tea in Spoons. So, I thought a nice way to celebrate is by…
After listening to David Campbell talk at the Toronto Tea Festival, I recall I had a Ruby 18 tea! So, I wanted to give it a taste.