With the colder weather rolling in, I was inspired by the tasting course I attended a few months ago and created my own tea mocktail!
Articles
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When I started exploring tea-producing areas, one concept that perplexed me was why it mattered what time of the year a tea was picked. Since we’re at the end of…
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Over the last few months, I’ve tasted a range of teas from Doke Tea Estate and it was a treat! So, for the final post to the series, I thought…
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I recall walking into my first tea shop and seeing all the rows of teas tins and I felt so overwhelmed! Therefore, in this post, I wanted to break down…
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When I first started my tea journey, I couldn’t figure out how much leaf, water, or time I needed and brewing tea always felt chaotic. So, in this post, I…
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When learning about anything new, there are many unfamiliar terms and tools, and loose leaf tea is no exception! I remember being so overwhelmed when I first started. So, I…
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Since it is my birthday month, I wanted to make something tasty to eat! I was craving jam, so Lu Ann from The Cup of Life and I joined together…
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As a child, I was first introduced to tea through afternoon dim sum with my family. I recall the dark murky bitter pu-erh liquor and I couldn’t fathom why anyone…
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A few years ago, I tried Balhyocha for the first time and developed a fondness for Korean teas. I then meet Soo a few years later and I’ve had the…