This week is part 2 of tasting Korean teas from Jeju Island! I will be tasting a black tea from the same producer, Osulloc Tea Farms.
Camellia Sinensis Teahouse
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Over the years, I’ve found one of the best ways to learn about tea is through vertical and horizontal tastings. I always like tasting tea from the same region or …
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For the last two weeks, I have shared my experience attending Camellia Sinensis’ first virtual Summer Session! This week, I will be reviewing the last three teas of the event!
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Last week, I shared my experience attending Camellia Sinensis’ first virtual Summer Session! This week I will continue reviewing the teas that was a part of the event.
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Over the last few months, the tea community has seen an explosion of online content in the form of courses, events, and everything in between! When I found out the …
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Blogger Pass Provided for Review Last week I recapped Day 1 of the Toronto Tea Festival! This will be the second, and last, day of the event!
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Blogger Pass Provided for Review This is the third year that I’ve been to the Toronto Tea Festival and there are still always new things to learn and familiar faces …
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One great thing about tea is that there is so much to learn! Ever since my trip to Asia, I have been itching to know more, so I thought I …
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Description: “The taste is smooth, rich (there’s mini chocolate chips in this afterall) with a lingering sweetness.” – Via Amoda Tea