It is hard to believe that it has already been exactly 5 years today that I started Tea in Spoons. So, I thought a nice way to celebrate is by …
DAVIDsTEA
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Blogger Pass & Tea Provided At the Toronto Tea Festival, DAVIDsTEA had a booth showcasing their traditional teas, as well as a talk. Since DAVIDsTEA is a large reason I …
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Being a fan of eucalyptus in other blends, I was excited when I saw this in the shop!
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In Hong Kong, I learned a lot about how scented tea and pearl teas are made! So, when I saw this in the shop and gave it a smell, I …
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Over the last few years, all the teas I’ve tasted from Nepal have been amazing! So, when I saw this tea at the store, I knew I had to pick …
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I am feeling a bit under the weather, so I thought I would try a blend that had some vitamin C in it!
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I love maple syrup, plain and simple – I enjoy the taste and it reminds me of Canada. So, when I saw this blend at the shop, with its warm …
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Despite being a very classic tea, I have to admit, I have only had Bi Luo Chun (means “green snail spring”) a few times. So, when I saw it on …
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Sticky rice is a nostalgic food for me! I remember getting sticky rice wrapped in lotus leaves at dim sum as a child. Therefore, I knew that I had to …