Over the last few years, peppermint blends have started to grow on me. Therefore, I wanted give this blend a try because it only has two ingredients – tea and peppermint!
Continue reading “Lemon Lily Organic Tea’s Moroccan Mint | Tea Review”
Category: Green
At the start of my tea journey, many years ago, both Lu Ann (The Cup of Life) and Tegan (Amoda Tea) were instrumental to my tea growth. So, when Lu Ann became the curator for the Amoda Tea monthly boxes, I was happy, proud, and curious to see what Lu Ann had come up with!
Press Pass provided for review
Over the last two weeks, I shared my experience at the 2019 World Tea Expo. During my time in Las Vegas, I was able to attend various workshops, one of them being a green tea processing workshop!
Continue reading “2019 World Tea Expo (Part 3) | Event Recap & Tasting”
I love supporting local farmers, so I was happy to hear this blend had lavender from a county in the area where Pluck is located!
Continue reading “Pluck Tea’s Prince Edward Lavender | Tea Review”
While summer has already come, I still wanted to share this tea from spring because I helped pick the Cherry Blossoms last year when I was an intern at Obubu!
Continue reading “Kyoto Obubu Tea Farms’ Green Tea with Cherry Blossoms | Tea Review”
I love going to tea events since there is always so much to see! I went to the Toronto Coffee and Tea Expo a few years ago, so I decided to go again this year! Most of the events I go to tend to be just tea focused, so it was neat that this had both coffee and tea.
One fact that many people don’t know is that 99% of all tea is machine harvested in Japan. However, every year, there is a select amount of teas that are hand-picked and rolled at the start of spring. Last year, I had a chance to be a part of it!
Continue reading “Annual Hand Picking and Hand Rolling Event in Wazuka | TEA 101”
I have only tried Korean teas one other time in the past, so, when Soo reached out to me and offered to send me some teas to try, I was ready to share it with my readers as well.
Continue reading “Soocha Tea’s Woojeon, Sejak, Balhyo Cha & Mistletoe| Tea Review & Event Recap”
Despite being a very classic tea, I have to admit, I have only had Bi Luo Chun (means “green snail spring”) a few times. So, when I saw it on the DAVIDsTEA website, I decided to give it a try!
Monthly subscription boxes are my Achilles’ heel. I love the idea of getting a surprise package with all sorts of new teas to test out! So, I was pretty excited when Field to Cup reached out to me! Therefore, I wanted to share the box with my readers, so I am partnering with them for my 4-year Blogiversary giveaway!
Continue reading “Field to Cup’s March 2019 Discovery Black Monthly Box | Tea Review & Giveaway”