The Yunnan golden tippy black teas I’ve had in the past tend to have a sweet cocoa taste. Since it is a taste profile I enjoy, I was delighted to …
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The warm notes of a roasted Hojicha always take me back to my time in Japan and smelling this tea being made, therefore I constantly like exploring new ones.
Hello and welcome!
Hello, I’m Connie!
This is where I share my love of teas through tea reviews, tea travel, tea tips, information and more.
Happy sipping and I hope you enjoy some tea today!
What are we drinking today?
There are so many types of teas and tisanes out there! Here are the main ones.
What do you fancy, stranger?
Let's go on a tea adventure!
There is so much to learn about tea! I’ve broken it down into 4 sections:
- Introduction to Tea;
- Tea Farming and Processing;
- Teas Around the World; and,
- Tea Culture and Ceremonies.
I can’t wait to explore tea with you!
I also write about...
- – Tea events
- – Tea travel
- – Tea books
- – Tea recipes
- – Tea courses
- – and more!