Taiwan

There has been a growing number of tea advent calendars with new ones popping up every year! I was drawn to this new one because it featured single-origin teas and…

Having tried a few oolongs from What-Cha before and having a pleasant experience so far, I was happy to try more!

Many years ago, I tried Bird & Blend’s Peppermint Cream Milk Oolong and it was one of my favourite tea I tried from the company! Therefore, when I saw this…

Products won as part of a giveaway It has been years since I last visited Taiwan, so it was serendipitous when I won Taiwanese oolong tea!

Last week, I tried an aged green tea from the same producer, so naturally, I wanted to try another tea from the area!

I like exploring Mountain Stream Teas’ website because of all the unique teas. This one caught my eye because it is an intentionally aged green tea!

Earlier this year, I tasted Tea Rebellion’s Forever Spring oolong, and I was intrigued by this black tea which was made from the same varietal.

This is the final stop of our Ruby 18 journey. Over the last two weeks, we tasted the “mother” and “father” of the Ruby 18 and what an adventure it…

Last week, I embarked on my Ruby 18 tea adventure. I started with tasting a Burmese Assamica cultivar (the mother/flower used to develop Ruby 18) and now I will be…