Toronto Tea Festival

It has been a long time since I tasted tea from Haku Tea’s Discovery box. So, it was about time to revisit it and taste another oolong!

When I discovered I could enjoy a Taiwanese tea ceremony close to home, I decided to experience it. I ended up purchasing a few teas as well!

With spring in the air, this grape-flavoured sencha with its violet flowers seemed like a lovely treat!

While tea leaves are important, water makes up the majority of a cup of tea! So, to make good tea, one thing you need is the right water temperature!

While spring is in the air, it doesn’t feel like it since the weather is still chilly here. Therefore, this peppery and yuzu blend sounded like a warming treat!

I was drawn to Haku Tea’s booth at the Toronto Tea Festival because of its Discovery Box. The box had had four teas at random and the mystery was too …

While many teas taste “woodsy,” rarely do I come across blends that contain parts of trees such as pine needles!

It has been a few years since I attended the Toronto Tea Festival. So, with new and familiar vendors, speakers, presenters, and tea friends going, I knew it would be …

I learned about Tea Horse a few years ago at the Toronto Tea Festival. One of the main ingredients featured by the Indigenous brand is Wild Rice or Manoomin in …