Canada

Since the year is ending, I wanted to use a blooming tea (also called a tea ball) to signify the start of new beginnings!

When visiting new places, I like to have afternoon tea. It gives me an opportunity to relax, enjoy tea, and reflect on my new experiences!

A few months ago, I tasted wild rice or Manoomin in Ojibwe from Tea Horse, a Canadian Indigenous brand. I enjoyed the taste of the rice, and wanted to see …

This lovely white tea, with its contrasting silvery buds and black leaves, made me curious to brew and taste it!

Sometimes on a warm afternoon, I like brewing a fruity tea to sip on. Since the brand’s name has the word “Momo” in it which is Japanese for “peach,” it …

Over the years, I’ve only ever had a handful of yellow teas, so whenever the opportunity arises, I will quickly take the chance to try it!

Last week, I shared my matcha recipe and used this latte bundle set. So, I wanted to do a follow-up and dive into the cup and matcha!

A few of my friends’ go-to drink is a matcha latte, which made me crave it too! So, I whisked up a quick recipe to make at home!

I learned about Tea Horse a few years ago at the Toronto Tea Festival. One of the main ingredients featured by the Indigenous brand is Wild Rice or Manoomin in …