Japan

With spring in the air, this grape-flavoured sencha with its violet flowers seemed like a lovely treat!

While spring is in the air, it doesn’t feel like it since the weather is still chilly here. Therefore, this peppery and yuzu blend sounded like a warming treat!

Hojicha powder has been growing in popularity in the last few years. I’ve had it in lattes, sweets, and baked goods, but haven’t tried it for the blog!

At the end of last year, I was missing Japan, so this Japanese-themed event came at the perfect moment. It was also the first time it was held, so I …

A few months ago, I tasted wild rice or Manoomin in Ojibwe from Tea Horse, a Canadian Indigenous brand. I enjoyed the taste of the rice, and wanted to see …

Sometimes on a warm afternoon, I like brewing a fruity tea to sip on. Since the brand’s name has the word “Momo” in it which is Japanese for “peach,” it …

Last week, I shared my matcha recipe and used this latte bundle set. So, I wanted to do a follow-up and dive into the cup and matcha!

A few of my friends’ go-to drink is a matcha latte, which made me crave it too! So, I whisked up a quick recipe to make at home!

When I first saw these boxes on social media, I was intrigued! Who can say no to the “world of tea” being delivered right to your doorstep?