As of late, I tend to reach for breakfast blends or Earl Grey teas. Purely because I’ve enjoyed using my porcelain teacups and the contrast between the dark liquor against the white cups!
Continue reading “Rare Tea Company’s Rare Earl Grey | Tea Review”
Over the years, I have grown to appreciate afternoon tea as I enjoy the sampling of finger foods, the different flavours, and of course the tea!
Continue reading “Kitten and the Bear’s Afternoon Tea for One (ft. Sloane Fine Tea Merchant’s Heavenly Cream) | Tea Review”
Earlier this year, I tasted Tea Rebellion’s Forever Spring oolong, and I was intrigued by this black tea which was made from the same varietal.
Continue reading “Tea Rebellion’s Alishan Black | Tea Review”
The great thing about subscription boxes is that every delivery is a surprise! As someone who likes tasting new teas, I enjoy that I can try something different each time.
Continue reading “Atlas Tea Club’s Nilgiri Coonoor and Nilgiri Mao Feng | Tea Review”
This week I was craving another Assamica black tea and I wanted to explore a new producing country. This tea fits both!
Continue reading “Camellia Sinensis’ Rwanda Rukeri | Tea Review”
In the past, I’ve tried teas from the Kanchanjangha Tea Estate and enjoyed them quite a bit so, I wanted to taste another one. This black tea seemed like it would be a lovely treat.
Continue reading “Nepal Tea LLC’s Kanchanjangha Noir | Tea Review”
This is the final stop of our Ruby 18 journey. Over the last two weeks, we tasted the “mother” and “father” of the Ruby 18 and what an adventure it has been. Now it is time to taste the Ruby 18!
Continue reading “Mountain Stream Teas’ Sun Moon Ruby 18 Black [Part 3] | Tea Review”
Last week, I embarked on my Ruby 18 tea adventure. I started with tasting a Burmese Assamica cultivar (the mother/flower used to develop Ruby 18) and now I will be tasting the native Camellia Formosensis (the father/pollen)!
Continue reading “Mountain Stream Teas’ Sun Moon Wild Cultivar Black [Part 2] | Tea Review”
Last year, I attended a talk about Taiwanese teas and learned about how Ruby 18 was developed. Therefore, when I saw Mountain Stream Teas offering a tasting set with the cultivars used to bred Ruby 18, I had to taste them all!
Continue reading “Mountain Stream Teas’ Sun Moon #8 Assamica Black [Part 1] | Tea Review”
When I saw this experimental blend of black tea and ripe pu-er, I quickly added it to my shopping cart because I hadn’t tried this combination before!
Continue reading “Bitterleaf Teas’ Body & Soul 2020 | Tea Review”
Tea in Spoons 